The great thing about this recipe....no baking required! This is literally one of the easiest dessert recipes I've ever made and it takes no time. Warning...they are dangerously good!
Soften marshmallows and butter in a microwave safe bowl. Meanwhile, add Oreos into a food processor and pulse. Pour all ingredients in one bowl and mix.
Once mixed well, pour into a tin foil lined baking dish.
Let sit for 15 minutes then slice into bars and serve.
I told you this one was easy. Enjoy!
No Bake Cookies Cookies & Cream Bars
Ingredients
1 14oz package
of Oreos
4 cups
of large marshmallows
4
tablespoons of butter
Instructions
1.
Pour the entire package of Oreos into a food
processor and pulse until finely ground.
2.
In a large microwave safe bowl add 4 cups of
marshmallows, & microwave on low until soft and gooey.
3.
Meanwhile, in a microwave safe bowl, melt 4
tablespoons of butter.
4.
Note: I find it easier to melt the
marshmallows & butter separately given the butter requires a little more
heat,
However you can also warm the two together as well.
5.
Pour melted butter in with the marshmallows
and crushed Oreos, stirring until well mixed.
6.
Line a small baking dish with tin foil and
pour in the mixture.
7.
Let the mixture sit for about 15 minutes. I
put mine in the refrigerator to help shape a little better
8.
Cut into squares and serve.
Recipe adapted from Krysten Michaels- Best Moms TV
So glad I found your blog, I know now the correct way to say Le Creuset! I like that you're a foodie too! These look delicious!
ReplyDeleteThanks! :) I'm glad I found your blog as well. It was so great to meet you last night.
DeleteYUM! these looks sooo good! i love oreos :) xo jillian - cornflake dreams
ReplyDeleteThanks! Great to meet you last night!
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